O Made Granola, a new natural food company, was founded in East Brunswick in June 2014 by a mother who wanted to cut out processed foods for her family. O Made is dedicated to sourcing non-genetically modified and 100 percent pure ingredients, using a minimum of 70 percent certified organic ingredients.

Founder Olivia Lui makes the granola by hand in small batches. She enjoys educating customers about ingredients, including raising awareness of GMOs and choosing premium ingredients and spices. “I am laser focused on the ingredients, from ensuring our almonds are steam pasteurized to ensure dried fruits are 100 percent natural with no added sugars, oils or sulfurs,” says the artisan food producer. “I want my customers to feel good about choosing O Made granolas.”

O Made Granola is sold at serveral New Jersey farmers’ markets. For more information, email [email protected] or visit OMadeGranola.com.